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(Showing 217 - 240 products of 328 products)
Practical Approaches in Food Science and Technology
Shared Tables: Family Stories and Recipes from Poona to LA Paperback
Postharvest Management of Fruits and Vegetables
The Travelling Belly: Eating Through India\'s by-Lanes Paperback
Bakery Science and Cereal Technology
Food Enzymes for Health and Longevity Paperback
MCQ'S for Food Technology
Super Foods for Awesome Memory
Bookworms & Jellybellies (Paperback)
Eating Less is Making You Fat: How to Lose Weight Without Starving
The Diary of a Domestic Diva
The Ayurvedic Vegan Kitchen: Finding Harmony Through Food
Awadh ke Jayke: Shahi Dawat se Ghar ki Rasoi tak ka Safar (Hindi)
SPICED, SMOKED, PICKLED, PRESERVED: Recipes and Reminiscences from India’s Eastern Hills
Curry: A Global History
Prashad Cooking with Indian Masters (Revised Edition)
On the Dessert Trail: Around the World in Eighty Desserts
Dietary Management of Diabetes Mellitus (PB)
The Flavours of Nationalism: A Memoir With Recipes for Love, Hate and Friendship
Secrets of Health from the Indian Kitchen
THE FLAVOUR OF SPICE: Journeys. Recipes. Stories
Food and Beverage Management
 A Gourmet's Journey: Discovering the Exotic & Erotic in Food
Shaker Sutra: The Tulleeho Book of Cocktails