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Home Science and Hotel Management
Home Science and Hotel Management
(Showing 241 - 264 products of 328 products)
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Eating with History: Ancient Trade-Influenced Cuisines of Kerala
Tanya Abraham
$0.00
Eating with History: Ancient Trade-Influenced Cuisines of Kerala
Tanya Abraham
$35.00
Eating at Work: Make Food Work for You! (Your Guide to Smart Eating)
Ishi Khosla and Nina Mehta
$18.00
Eating Less is Making You Fat: How to Lose Weight Without Starving
Vijay Thakkar
$28.00
Eat Up: Food, Appetite and Eating What You Want
Ruby Tandoh
$30.00
Dishoom: From Bombay with Love
Shamil Thakrar, Kavi Thakrar and Naved Nasir
$46.00
Dishoom: From Bombay with Love
Shamil Thakrar, Kavi Thakrar and Naved Nasir
$48.00
Dietary Management of Diabetes Mellitus (PB)
Dr S Parameshwari
$27.00
Desserts for Every Mood: 100 feel-good Recipes
Bhatia's, Shivesh
$46.00
Delicious Seafood Recipes
Dr. Anshuman D. Dholakia
$66.00
Degh To Dastarkhwan: Qissas And Recipes from Rampur
Tarana Husain Khan
$33.00
Dark Side of The Bean: 150 Sweet Temptations
Kumud Dwivedi
$114.00
Dare Eat That: A Guide to Bizarre Foods from Around The World
Divya Anand
$17.00
Daastan-e-Dastarkhan: Stories and Recipes from Muslim Kitchens
Sadaf Hussain
$20.00
DESI DELICACIES: Food Writing from Muslim South Asia
Edited by Claire Chambers
$31.00
Curry: A Global History
Colleen Taylor Sen
$28.00
Curry Everyday: Over 100 Simple Vegetarian Recipes from Jaipur to Japan
Atul Kochhar
$48.00
Culinary Economics
Y B Mathur
$48.00
Creative Vegetarian Cooking
$16.00
Cooking to Save your Life
Abhijit Banerjee Illustrations by Cheyenne Olivier
$51.00
Cooking Delights of The Maharajas: Exotic Dishes from the Princely House of Sailana (16th Edition)
Digvijaya Singh
$0.00
Cooking Delights of The Maharajas: Exotic Dishes from the Princely House of Sailana (15th Editions)
Digvijaya Singh
$0.00
Chilli and Cheese Food and Society in Bhutan
Kunzang Choden
$54.00
Cherries & Cream The Baking & Confection Legacy of Bengal
Anirban Mitra and Gouri Basu
$120.00
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