Home Science and Hotel Management

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BIO-NANO PACKAGING FOR FOOD PACKAGING APPLICATION

N Manimehalai

$48.00

BENE APPETIT: The Cuisine of Indian Jews

Esther David

$23.00

BARKAT: The Inspiration and the Story Behind One of World’s Largest Food Drives FEED INDIA

Vikas Khanna

$34.00

Ayurvedic Curative Cuisines for Everyone Paperback

Dr Light Miller

$41.00

Ayurvedic Cooking for Self-Healing (3rd edition)

Usha Lad and Vasant Dattatray Lad

$19.00

Awadh ke Jayke: Shahi Dawat se Ghar ki Rasoi tak ka Safar (Hindi)

Salma Hussain Translated by Poonam Mishra

$28.00

Aquacasia: Culinary Jewels of the Indian Ocean (Hardcover)

Willibald Reinbacher

$48.00

Apne Bachho ko kaise Khilaye? (Aur Iska Lutaf Le) Yuva Matao ke liye majedar Respies/Vyajan Vidhiya (Hindi)

Dr Tabinda J Barni Translated by Manju Khanna

$30.00

Anthropology of Traditional Indian Food

B. R. Vijayendra; B. V. Raviprasad and Nilanjan Khatua

$80.00

An Indian Sense of Salad: Eat Raw, Eat More

Tara Deshpande Tennebaum

$0.00

Ammu: Indian Home-Cooking To Nourish Your Soul

Asma Khan

$58.00

Alwan-E-Nemat A journey through Jahangir's kitchen

Salma Yusuf Husain

$71

Alcoholic Hangover Causes & Cure

A K Singh

$150.00

Agro Processing and Value Addition in India

Sanal B and Raju G

$59.00

Advances in Home Science Studies (2 Vols)

Edited by M Aruna

$150.00

Advancement in Functional Food Ingredients

Harish Kumar and Naveen Kumar

$97.00

Advance Technology in Food Processing

Chaudhary, Vipul, Sunil and Vaishali

$83.00

Aahar Evem Poshan Vigyan (Hindi)

Renu Kumari

$32.00

Aahar Avem Poshan Vigyan (Hindi)

Renu Kumari

$32.00

AMMI: AN EXPRESSION OF LOVE… FROM THE KITCHEN OF MY MOTHER NIRMALA PANDARINATHAN

Prasanna Pandarinathan

$62.00

A Treatise on Adulterations of Food and Culinary Poisons: Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil,

Fredrick Accum

$48.00

A Textbook of Bakery And Confectionery

Mathuravalli, S M D

$83.00

A Text Book on Milk and Milk Products

D D Patange, D K Kamble and R C Ranveer

$106.00

A TASTE OF TIME: A Food History of Calcutta

Mohona Kanjilal

$41.00