CONTENTS: Foreword, Preface, Chapter 1: An Economic Analysis of Dry Fish and Processed Fish Product Value Chain of Tripura, Chapter 2: Green Marketing as A Tool for Sustainable Development: A Case Study of Nagaland, Chapter 3: Case Study of Status of Spring Water: A Natural Resource in Three Districts of Nagaland, India, Chapter 4: Rainwater Management in Zabo Farming System: An ITK for Sustainable Economy from Agriculture in Nagaland, Chapter 5: Extension Communication Characteristics of Tribal Sub-Plan Beneficiary Farmers of Meghalaya, Chapter 6: Emerging Supply Chain Analysis of Seed Potato in Punjab, Chapter 7: An Overview of the Challenges and Opportunities Faced by the Agricultural Sectors in India, Chapter 8 : Natural Farming: A Futuristic Eco-friendly Way of Farming, Chapter 9: Effect of Blanching on the Drying Kinetics and Behaviour of Beetroot (Beta vulgaris), Chapter 10: Revitalising Horti-Business as a Sustainable and Viable Commercial Venture in North Eastern Hills Region - An Overview, Chapter 11: Agricultural Waste Utilization in agri-business, Chapter 12: Doubling Farmers’ Income: Dream to Reality, Chapter 13: Bootstrap and Jackknife Resampling: A Methodological Approach to Estimate Orange Fruit Crop Production in Nagaland, Chapter 14: Variability of Soil Characteristics in Kohima Village of Nagaland, India, Chapter 15: Marketing Pattern and Post-Harvest Management of Organic Large Cardamom and Ginger in East Sikkim, Chapter 16:Effect of Integrated Nutrient Management on Growth, yield and Quality of Cabbage (Brassica oleracea var. capitata) under Foothill of Nagaland, Chapter 17: Effect of Fruit Bagging on Post Harvest Life of Mango (Mangifera indica L.) cv. Amrapali, Chapter 18: Assessing Socio-Economic Profile of Ginger Growers in Niuland District, Nagaland, Chapter 19: Cost and Returns of Cotton Cultivation in Agra district of Western Uttar Pradesh, Chapter 20: Soil Erosion Estimation using Caesium-137, Chapter 21: Rubber Plantation Growers Profile in Mangkolemba block of Nagaland, Chapter 22: Marketing and Value Addition of Waste Flowers in Raipur City: A Case Study of Chhattisgarh, Chapter 23: Nurturing Agri Innovation in Value Addition & Post-Harvest Management: Some Cases from Indira Gandhi Krishi Vishwavidyalaya RKVY RAFTAAR Agri Business Incubator (IGKV R-ABI), Raipur, Chhattisgarh, Chapter 24: Temporal Analysis of Major Kharif and Rabi Crops in Chhattisgarh, Chapter 25: Problems and Constraints Faced by Rapeseed and Mustard Growers of Jaipur District of Rajasthan.