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(Showing 73 - 96 products of 326 products)
The Goa Portuguesa Cookbook
Nutraceuticals Food Processing Technology: Innovative Scientific Research
Cooking to Save your Life
TESTING PROCEDURES OF FOOD PACKAGING MATERIALS
FIRST FOOD: A Taste of India's Biodiversity
The CHEF: A Guide to Becoming a Culinary Master
Nimadi Vyanjan Paramparik Lokgeeto evam Vartao per Adharit (Hindi)
Masala: Indian Cooking for Modern Living
Food Processing Technology: A Technical Manual Hardbound
Ceremony of Aromas: Spices, Flavour, Recipes and More
Grha Prabandhan (Hindi)
Salads, Sandwiches & Chafing-Dish Dainties: With Fifty Illustrations of Original Dishes
Food Path: Cuisine Along the Grand Trunk Road Fromn Kabul to Kolkata (2nd edition)
The Foodhall Cookbook: For the Love of Food
Food and Beverage Services
Modern Cookery: For Teaching and the Trade Volume 1 (Sixth Edition)
Major Issues in Food and Nutrition Science
A Treatise on Adulterations of Food and Culinary Poisons: Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil,
BIO-NANO PACKAGING FOR FOOD PACKAGING APPLICATION
The Book of Dals
HOTEL RESTAURANT AND RESORT MANAGEMENT
from my kitchen to yours : food, love & other ingredients
INDIA-SRI LANKA RELATIONS: Is it Time for Reorientation of Policy?
Curry Everyday: Over 100 Simple Vegetarian Recipes from Jaipur to Japan