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Home Science and Hotel Management

(Showing 289 - 312 products of 328 products)
Handbook of Food Processing
Fundamentals of Foods and Nutrition
Textbook on Packaging Technology
Malnutrition: A Double Burden
My First Kitchen
Household Equipments For Homemakers
Masala Memsahib: Recipes and Stories from My Culinary Adventures in India
Alwan-E-Nemat A journey through Jahangir's kitchen
POLLEN STREET: The Cookbook
THE FLAVOR EQUATION: The Science of Great Cooking Explained + More Than 100 Essential Recipes
Caperberry: The Cookbook
Handbook of Milk and Dairy Product
Hyderabadi Khasa: The Vegetarian Way (Simple easy recipes from Mrs. Khan's Cooking Classes)
Making Foods Sage and Free from Pathogens
India Local Classic Street Food Recipes
Beverages : Processing and Technology
Bapu's Curries Culinary Journey of a Father
PROCESSING AND PRESERVATION OF FOODS
TEXTBOOK OF BAKERY AND CONFECTIONERY
Tiffin: 500 Authentic Recipes Celebrating India's Regional Cuisine
Grah Vigyan evam Prasar Shiksha: Home Science and Extension Education (Hindi) (Hardbound)
Handbook of Dairy Foods and Nutrition
Handbook of Food Preservation
Handbook of Dairy Foods Analysis