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Home Science and Hotel Management
Home Science and Hotel Management
(Showing 289 - 312 products of 328 products)
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Handbook of Food Processing
Gboyega Orolugbagbe
$68.00
Fundamentals of Foods and Nutrition
Gboyega Oralugbagbe
$68.00
Textbook on Packaging Technology
P Ganesan and K Rathnakumar
$69.00
Malnutrition: A Double Burden
Edited by Nitish Mondal, Kaushik Bose and Jaydip Sen
$69.00
My First Kitchen
Vikas Khanna, Photography by Deeba Rajpal
$70.00
Household Equipments For Homemakers
Neerja Jaiswal, Sarjoo Patel and Veena Gandotra
$70.00
Masala Memsahib: Recipes and Stories from My Culinary Adventures in India
Karen Anand
$70.00
Alwan-E-Nemat A journey through Jahangir's kitchen
Salma Yusuf Husain
$71
POLLEN STREET: The Cookbook
Jason Atherton
$71.00
THE FLAVOR EQUATION: The Science of Great Cooking Explained + More Than 100 Essential Recipes
Nik Sharma
$71.00
Caperberry: The Cookbook
Abhijit Saha
$72.00
Handbook of Milk and Dairy Product
Getachew Osei
$72.00
Hyderabadi Khasa: The Vegetarian Way (Simple easy recipes from Mrs. Khan's Cooking Classes)
Parveen Khan
$72.00
Making Foods Sage and Free from Pathogens
Renu Agrawal
$72.00
India Local Classic Street Food Recipes
Sonal Ved Photograph by Karam Puri
$73.00
Beverages : Processing and Technology
Deepak Mudgil and Sheweta Barak
$75.00
Bapu's Curries Culinary Journey of a Father
Shreeparna Khaitan and Surbhi Anand
$76.00
PROCESSING AND PRESERVATION OF FOODS
H R Naik and Tawheed Amin
$76.00
TEXTBOOK OF BAKERY AND CONFECTIONERY
Amit Kumar Gupta
$76.00
Tiffin: 500 Authentic Recipes Celebrating India's Regional Cuisine
Sonal Ved
$78.00
Grah Vigyan evam Prasar Shiksha: Home Science and Extension Education (Hindi) (Hardbound)
Renu Arya and Sonam Arya
$79.00
Handbook of Dairy Foods and Nutrition
Dr Saurav Singh
$79.00
Handbook of Food Preservation
Dr Anju Singh
$79.00
Handbook of Dairy Foods Analysis
Ricardo Ramos
$80.00
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