Home Science and Hotel Management

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Food Technology: Lab Manual Hardbound

Gboyega Oralugbagbe

$66.00

Food and Beverage (2 Volumes)

Annamalai Murugan

$140.00

Food and Beverage Management

Partho Pratim Seal

$27.00

Food and Beverage Service

Annamalai Murugan

$110.00

Food and Beverage Services

R K Arora

$48.00

Food and Beverage Services

Nita Singh

$45.00

Food and Beverage: Management and Cost Control

Dr Jagmohan Negi

$66.00

Food and Community Nutrition

Dr Jaysheela B Manohar

$67.00

Food for Life: Ayurvedic Recipes

Shanti Gowans

$53.00

From Oberoi to Oyo: Behind the Scenes with the Movers and Shakers of India s Hotel Industry

Chitra Narayanan

$18.00

Functional Foods And Nutraceuticals

C.S. Riar, D.C. Saxena, Sukhcharn Singh, Vikash Nanda, Navdeep Jindal

$142.00

Fundamentals of Foods and Nutrition

Gboyega Oralugbagbe

$68.00

Gastronama The Indian Guide to Eating Right

Kallpish Ratna

$31.00

Global Cuisine: World Cuisine - On your Plate

Dr. Chef Vinoth Kumar

$36.00

Glorious Hotels of India

Cosmo Brockway and Harriet Compston

$80.00

Good Food for Kids: A Scientific Guide to Your Child's Nutrition

Krisha Krishnani and Dr Umesh Vaidya

$0.00

Grah Prabandhan evam Bajat (Hindi) Hardback

Sudha Goyal

$44.00

Grah Vigyan evam Prasar Shiksha (Home Science and Extension Education) Hindi (Paperback)

Renu Arya and Sonam Arya

$32.00

Grah Vigyan evam Prasar Shiksha: Home Science and Extension Education (Hindi) (Hardbound)

Renu Arya and Sonam Arya

$79.00

Grha Prabandhan (Hindi)

Madhuri Deshmukh

$49.00

HACCP: Applications and Challenges

Alok Kumar, D Kumar and R A Sharma

$0.00

HOTEL RESTAURANT AND RESORT MANAGEMENT

Percy K Singh

$48.00

Handbook of Dairy Foods Analysis

Ricardo Ramos

$80.00

Handbook of Dairy Foods and Nutrition

Dr Saurav Singh

$79.00