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Home Science and Hotel Management

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FOOD PROCESSING AND PRESERVATION
FOOD PROCESSING AND PRESERVATION
Neelam Khetarpaul
$99.00
Advancement in Functional Food Ingredients
Advancement in Functional Food Ingredients
Harish Kumar and Naveen Kumar
$97.00
Food Cultures of India
Food Cultures of India
Edited by Sarit K. Chaudhuri, Debarshi Prasad Nath and Dhurjjati Sarma
$88.00
FUNDAMENTALS OF FOOD AND NUTRITION
FUNDAMENTALS OF FOOD AND NUTRITION
Prashant Pralhadrao Debaje, Rahul Chudaman Ranveer, Surindra Rajaram Patil and Anita Surendra Patil
$88.00
Food Packaging Techniques
Food Packaging Techniques
Z A Fakunle
$86.00
Bioprocessing of Food and Byproducts for Nutritional and Industrial Uses
Bioprocessing of Food and Byproducts for Nutritional and Industrial Uses
K K Singh, M K Tripathi and S Mangaraj
$84.00
Servings Simple Yet Exotic
Servings Simple Yet Exotic
Roopali Mohanti
$84.00
Advance Technology in Food Processing
Advance Technology in Food Processing
Chaudhary, Vipul, Sunil and Vaishali
$83.00
A Textbook of Bakery And Confectionery
A Textbook of Bakery And Confectionery
Mathuravalli, S M D
$83.00
FOOD PROCESSING AND PRESERVATION
FOOD PROCESSING AND PRESERVATION
Deepak Mudgil and Sheweta Mudgil
$82.00
Food Processing: A Scientific Approach
Food Processing: A Scientific Approach
Gboyega Oralugbagbe
$82.00
Kolkata Recipes from the Heart of Bengal
Kolkata Recipes from the Heart of Bengal
Rinku Dutt
$82.00
Anthropology of Traditional Indian Food
Anthropology of Traditional Indian Food
B. R. Vijayendra; B. V. Raviprasad and Nilanjan Khatua
$80.00
Food Processing Technology Hardback
Food Processing Technology Hardback
M Penchalaraju Yadav, Channabasamma B Bided and Lakshmi Jagarlamudi
$80.00
Glorious Hotels of India
Glorious Hotels of India
Cosmo Brockway and Harriet Compston
$80.00
Recipes of a Maharani
Recipes of a Maharani
Kumud Kumari
$80.00
Handbook of Dairy Foods Analysis
Handbook of Dairy Foods Analysis
Ricardo Ramos
$80.00
Handbook of Food Preservation
Handbook of Food Preservation
Dr Anju Singh
$79.00
Handbook of Dairy Foods and Nutrition
Handbook of Dairy Foods and Nutrition
Dr Saurav Singh
$79.00
Grah Vigyan evam Prasar Shiksha: Home Science and Extension Education (Hindi) (Hardbound)
Grah Vigyan evam Prasar Shiksha: Home Science and Extension Education (Hindi) (Hardbound)
Renu Arya and Sonam Arya
$79.00
Tiffin: 500 Authentic Recipes Celebrating India's Regional Cuisine
Tiffin: 500 Authentic Recipes Celebrating India's Regional Cuisine
Sonal Ved
$78.00
TEXTBOOK OF BAKERY AND CONFECTIONERY
TEXTBOOK OF BAKERY AND CONFECTIONERY
Amit Kumar Gupta
$76.00
PROCESSING AND PRESERVATION OF FOODS
PROCESSING AND PRESERVATION OF FOODS
H R Naik and Tawheed Amin
$76.00
Bapu's Curries Culinary Journey of a Father
Bapu's Curries Culinary Journey of a Father
Shreeparna Khaitan and Surbhi Anand
$76.00