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Agronomy

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Objective Agri-Business Management (Third Edition)
Plant Abiotic Stresses: Physiological Mechanisms Tools and Regulation
Fundamentals of Agronomy
Production of Field Crops: A Textbook of Agronomy
Plant Breeding in 21st Century
Farming and Development: Technological Perspectives
Food Crops: Evolution, Diversity and Advances
Dictionary of Commemorative Plant Generic Names: Vol. XXIV: Malagasia to Menziesia
Agri-Entrepreneurship: Challenges and Opportunities
Integrated Management of Crop Diseases
Improved Agriculture & Allied Practices for Farmers
Rainfed Agriculture and Watershed Management
Farming Systems and Sustainable Agriculture
Rice Production: Modern Techniques
Forage Crops at a Glance
Fundamentals of Agronomy for JRF, SRF, NET, ARS and Other Allied Exams
Indigenous Vegetables: Edible Plant Parts
Agricultural Diversification for Food and Nutritional Security
Introduction to Agrometeorology and Climate Change
Introductory Plant Physiology
Agricultural Crisis and Rural Industrialization in Punjab
Efficiency of Vegetable Marketing: A Study with the Role of RMC
Text Book on Agronomic Management of Soil Productivity
Agroforestry and its Applications