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Home Science and Hotel Management

(Showing 193 - 216 products of 326 products)
Major Issues in Food and Nutrition Science
Dietary Management of Diabetes Mellitus (PB)
Anthropology of Traditional Indian Food
The Island Kitchen: Recipes from Mauritius and the Indian Ocean
Advances in Home Science Studies (2 Vols)
Bioprocessing of Food and Byproducts for Nutritional and Industrial Uses
TESTING PROCEDURES OF FOOD PACKAGING MATERIALS
Simply South Traditional Vegetarian Cooking
Functional Foods And Nutraceuticals
LAZZATNAMA Recipes of India
Bhansaghar: Home Grown Flavours...from the Kitchens of BIHAR ( 81 Delicious and Authentic Recipes from the Kitchens of Bihar)
Chatpatis Chaat recipes in association with Alyona Kapoor
High End Hotel Guest Room Designs Aligning Luxury and Sustainability
Household Equipments For Homemakers
50 DESI SUPER DRINKS
Fermented Foods and Beverages Hardback
Modern Cookery: For Teaching and the Trade Volume 1 (Sixth Edition)
101 Bengali Recipes: Traditional Fare For The Modern Cook
Tirumala: Sacred Foods of God Hardcover
Pakodas: The Snack for all Seasons
THE KHASI KITCHEN: Home Food and Oral Traditions
Vegetarian Meals in 30 Minutes: More than 100 delicious recipes for fitness
Innovations in Food Processing Technologies
The Mughal Feast: Recipes from the Kitchen of Emperor Shah Jahan